Reheating Instructions

All of our food is cooked fresh on the day but may need reheating by the time it arrives at your door. Follow the simple instructions below to get the best results.

Reheating Instructions

Use an oven for best results: Preheat oven to 180°C. Place Satay sticks on a baking tray and heat for 5 to 10 minutes until hot. Alternatively place on a plate and microwave on full power for 1 to 2 minutes. The Satay sauce can be heated in the microwave for 1 minutes on full power.

Reheating Instructions

Place the curry onto a microwaveable dish, cover and heat on full power for 4 to 5 minutes until piping hot.

Reheating Instructions

Place the rendang onto a microwaveable dish, cover and heat on full power for 4 to 5 minutes until piping hot.

Reheating Instructions

Acar is best served cold.

Reheating Instructions

Place the rice in a microwaveable container, cover and heat in the microwave for 2 to 3 minutes on full power.

Reheating Instructions

Our brownies can be enjoyed cold or to get them nice and gooey place them on a microwaveable dish and heat on medium power for 30 seconds.